Heidelbeer-Mojito
Ingredients
3 cl | Echter Nordhäuser Doppelkorn |
3 cl | Echter Nordhäuser Blueberry Liqueur |
Juice of 1/2 lime | |
5 | leaves of mint |
1-2 | tablespoons of sugar cane |
Sparkling water | |
Crushed ice |
Preparation
Place some crushed ice into the glass and press down the mint on top. Add the sugar cane and lemon juice. Fill glass with crushed ice, add 3cl Fruity Blueberry and 3 cl Echter Nordhäuser corn schnapps. Add a shot of sparkling water and stir vigorously.